Cleavers Organic and Grass Fed Lamb Butterflied Leg Oregano and Mint 900-1.5kg

Cleavers Organic Lamb Butterfly Leg Oregano & Mint

Looking for a quick solution to a weeknight dinner? All the hard work has been done for you with an oven-ready and organic grass-fed Oregano & Mint Lamb Butterflied Leg. Pasture-raised and free of preservatives, gluten, antibiotics and added hormones, you can rest easy knowing you are serving up a healthy choice for the whole family.

For a real show-stopping and colourful meal, serve with a side of roasted carrots, butternut squash and green beans. Don’t forget to let the lamb rest after cooking for moist, tender and juicy organic lamb at its very best!

1. Preheat the oven to 180ºC.
2. Remove meat from the pack and place the meat on a baking tray with the fat side up.
3. Cook at 180ºC for 30 minutes or until desired.
4. Rest for 5 mins before serving. Use as a guide only as heating efficiencies of appliances may vary.

Ingredients: Organic Lamb (98%), Salt, Organic Herbs (Inc. Oregano (0.2%), Mint (0.1%)), Organic Rice Flour, Organic Garlic, Organic Onion, Organic Spices, Organic Sugar, Organic Tapioca Starch, Natural Flavour, Organic Paprika Extract.