San Remo The Pasta People Since 1936 Gluten Free Spaghetti Gluten Free - Dairy Free - Egg Free - 98% Fat Free 250g Gluten Free Spaghetti Pasta San Remo Gluten Free Pasta is a delicious pasta is a delicious pasta with an 'al dente' taste and texture you Only find in good pasta. San Remo Gluten Free Pasta is Free of gluten, dairy products, Egg and yeast. It is ideal for anyone following a gluten-Free lifestyle. Serve it up with your favourite pasta sauce or try the easy recipe below.
Contains Allergen
Soy or Soya
Summary
Gluten Free
DAIRY Free
Egg Free
98% Fat Free
Kosher (Certified by OU)
Preparation
Place pasta in 3 litres of boiling water, salted to taste. Cook for 6-8 minutes or until desired texture is reached. Drain and serve with your favourite sauce. Cooks in 6-8 minutes.
Storage
Store in a cool dry place
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