Apple cider making belief is that good fruit should be treated gently and with minimal intervention. This cider is made from a blend of Sundowner, Pink Lady, and Granny Smith apples which are milled and gently basket pressed. Fermentation was conducted by only indigenous yeast strains in both old oak hogsheads and stainless steel tanks. Post fermentation the different cider cuvees were blended, filtered and bottled.
Tasting Notes:
Alcohol / Volume:5%
Color:A vibrant and pristine pale golden straw with green tinges and a fine bead.
Aroma:The cider offers an array of aromas of freshly cut apples and other green skinned fruits.
Palate:The Apple Cider has a lovely creaminess and fullness which presents a range of flavours along the palate making this cider complex yet refreshing
Choosing a selection results in a full page refresh.
Opens in a new window.
Your cart
Add for FREE DELIVERY.
You qualify for free delivery!
Please reserve a delivery or click and collection spot.