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Schulstad Croissants
Fully Baked All Butter Croissant with a light open texture, in a curved croissant shape. Proudly made in AustraliaBaking information: Product is best refreshed in the oven a home Conventional/Gas 180 degrees Fan Forced 180 degrees 1. Preheat oven to recommended setting 2. Remove croissants from plastic wrap, leave product on foil tray 3. Bake in pre-heated oven for 4-5 minutesIngredients Wheat Flour [Vitamins (Thiamin, Folic Acid)], Water, Butter (20%) [ Milk], Sugar, Yeast, Iodised Salt, Wheat Gluten, Buttermilk Powder, Improver [Wheat Flour, Mineral Salt (Calcium Carbonate), Vegetable Emulsifier (471, 472e), Thickeners (412, 415)], Barley Malt Flour.
Allergens Contains Gluten Milk
May contain trace of: Egg Peanuts Soya Nuts Sesame seeds